Fillings for a Festive Season with Sunrise!
The festive season is all about eating good food! There’s no better time of year to make pastries with some flavorful fillings. Related: Tips to Make a Successful Bakery Italian Cream-Filled Pastries: Italian cream-filled pastries are delicious and will make your customers feel like they’re celebrating the holidays abroad. You’ll need milk, whipping cream, egg yolks, sugar, and puff pastry dough to make these delicious treats. Savory Pastries: While pastries are often sweet, they don’t have to be. You can make savory pastries using cream cheese, sausage, spinach, pine nuts, and spices. You can also make savory pastries with gruyere