It is imperative that restaurants, bakeries, and all foodservice operators monitor prominent consumer trends. Adapting the menu or adjusting services to fit the hottest industry trends is an effective way to increase sales and grow your business.
Here are three trends to be aware of that can help make 2021 your best year to date:
Offer visual-appealing treats that compel customers to share on social media – Showcasing beautifully crafted treats will help attract new customers and build demand through social media
Incorporate healthy options into the menu – many consumers will be drawn to tasty products that allow them to indulge while sticking to a diet
Introduce hybrid baked goods – creative goodies such as “cronuts”, “duffins”, and “cretzels” are gaining popularity and interest among consumers
The baking industry is becoming increasingly competitive, which means it is more important than ever to delight every customer with mouthwatering treats. Sunrise has all the ingredients you need to enhance every baked good on the menu. From the highest-quality eggs in Southern California to seasonal products in high demand during the holidays, Sunrise delivers the baking solutions that will help your operation succeed.
Contact us today for more information about our expansive product catalog and tasty baking solutions!
For more information about these baking trends, please read on at Novozymes.